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The Food Futures Flagship aims to transform Australia's international competitiveness in the agrifood sector through the application of frontier technologies to high potential industries.

Cupped hands holding grain
BARLEYmax™ is a natural wholegrain with enhanced nutritional benefits. This new 'supergrain' contains twice the dietary fibre of regular grains, four times the resistant starch and has a low GI. (12 pages)
 

Food Futures Flagship is developing innovative agrifood and processing technologies, focussing on advanced genetics, breed engineering, innovative processing, quality biosensors and consumer engagement. Read more about our research.

 
We deliver benefits to the economy, society and the environment. See some of our achievements and solutions.
 
We provide a range of partnering and technology transfer arrangements. See some examples here.
 
We communicate our objectives and outcomes through a range of media activities, public events and a quarterly e-newsletter. See some examples here.
 
Meet the people working in the Food Futures Flagship.
 
See the publications and fact sheets from the Food Futures Flagship.
 
The Food Futures Flagship works at locations across Australia. Read more about our locations.

Related Areas

Dr Bruce Lee
Director
Food Futures Flagship
Phone: 61 2 9490 8490 
Fax: 61 2 9490 8811 
Mr Owen Craig
Marketing Communications Manager
Food Futures Flagship
Phone: 61 2 9490 8201 
Alt Phone: 61 409 030 708 
Fax: 61 2 9490 8811 
Food Futures Flagship, North Ryde
Riverside Corporate Park
5 Julius Avenue
North Ryde NSW 2113
Australia

PO Box 93
North Ryde NSW 1670
Australia